Job Description
The Bark Mill Tavern in Swansea, Tasmania is looking for an experienced hands-on hospitality professional to take on the role of Food & Beverage Supervisor. The Bark Mill Swansea is the perfect destination stop along the East Coast of Tasmania providing a diverse range of dining options in one venue. The venue boasts a Bakery/Café, Bottle shop, Bar, Restaurant, and outdoor dining areas.
As the appointed Supervisor, your role is to lead the Tavern team which includes, but is not limited to:
- Create and contribute to a vibrant local venue and tourism experience.
- The responsibility for the day-to-day operations of the restaurant, tavern & bottle shop
- Supervising the FOH team to ensure quality service and standards in delivering a memorable guest experience
- Ensuring your area follows local and government regulations concerning health, safety, or other compliance requirements and local policies and procedures
- Drive the performance and engagement of the team
- General F&B administration
To be successful in the role, you will need:
- Experience in multifaceted supervision of hospitality venues
- To be innovative
- Strong customer service and exceptional communication skills
- The ability to work under pressure in a fast-paced team environment
- Excellent written, verbal, and organisational skills
- Valid Tasmanian RSA, valid RSG/RCG, and Keno licence
- Flexibility – early, late, weekend, night and holiday shifts, this position will be commencing mid-August
- Unrestricted working rights in Australia
- For the right candidate subsidised accommodation may be provided
To apply for this role please send your resume and supporting documents to us at:
admin@bodec.org.au
Please contact us if you would like any further details on the role, or if you would like assistance updating your resume, completing selection criteria or preparing for an interview.